A spark…

A conversation with my mother led to the creation of this blog. I have always wanted to note down my mother’s recipes. Then there is my father who is a big wine buff. My sisters are also foodies and we all like experimenting in the kitchen. So, here it is. A blog to chronicle our journey through life with gastronomic overtones. The name of the blog was formulated from the fact that our origins are from a certain state in Kelantan. Yes, we are the people from the Land of the Lightning and we love our budu.


2 comments on “A spark…

  1. Salvatore says:

    Any write up about Mom’s khao yam where budu is a must condiment?

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