Ah, this seems to be my default breakfast menu while I am traveling for work and doing work in the field this past two months. If you are in Malaysia, chances are you had this as breakfast in a kopitiam somewhere: Half-boiled eggs (crack into a saucer and add soya sauce and pepper to your taste) and some butter & kaya toast. This gets me going up to lunchtime.
Oh and it’s mid-autumn festival today, hope y’all having some lantern fun. Team budu have been stuffing themselves with mooncake goodness as always… then Pinkydoodles found out that a mooncake can have about 1000 kcal per cake! err…. once a year, right?