A Belated Holiday Greeting

Hi!

A little late, but December 2013 was a busy month!

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We celebrated two birthdays… I made this cake for the two lovely ladies, Pinkydoodles and S.

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Then it was Winter Solstice Festival. We made tang yuan for with K and her family. I think her 3 year old had a good time making this 🙂

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Then it was Christmas! Our tree this time includes chocolates, candy canes and home made gingerbread men.

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Saw Borobudur for the first time on Boxing Day in Indonesia…

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Cream puffs for New Year’s Celebration by EggTart. Recipe soon!

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All and all, a good year for us! We hope this year will be better and full of fun with our love ones!

A happy new year to all!

-M.

A Belated Xmas and A Happy New 2013!

I hope you had a good year end holiday. I had a lovely but short one.

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We made our own Christmas tree. I mean, we all went to buy the tree, but Pinkydoodles and I made the decorations of cinnamon sticks and orange slices. Got some candy to put it up too so the tree is quite edible :D.

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Oh yeah, made gingerbread people and gave them away as Christmas gifts.Image

 

For Christmas, we drank this marvellous wine. Galatrona 2008 Petrolo. Lovely. That’s my cousin happily posing with this wine (and she said she didn’t mind being in the picture).Image

 

I made this white looking cake for New Year.

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It’s a cherry chipped cake! I know it’s not perfect…

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We celebrated the end of 2012 and the beginning of 2013 on our balcony overlooking KLCC and spectacular fireworks… with lots of wine!

Happy New Year, everyone. May the year bring lots of happiness!

 

-M.